Consumer Information
Food Consumers First Gov For Consumers Federal Consumer Information Center Government Food Safety Info

 

 

 Associations
Almond Board of California Bakery Network International Assocation for Cereal Science and Technology KOF-K Kosher Supervision kosher certification agency
American Association of Candy Technologists Blue Diamond Growers International Association of Milk, Food and Environmental Sanitarians Latin American and Caribbean Food Security Movement
American Association of Cereal Chemists California Avacado Commission International Dairy Federation Meat Poultry Equipment Supplies
American Association of Meat Processors California Cheese & Butter Association International Dairy Foods Association National Fisheries Institute
American Bakers Association California Fig Advisory Board International Food Information Council National Frozen Foods Association
American Cheese Society California Pistachio Commission International Foodservice Manufacturers Association North American Association of Food Equipment Manufacturers
American Chemical Society California Strawberry Commission International Institute of Refrigeration Northwest Food Processors Association
American Dairy Science Association Calorie Control Council International Life Sciences Institute Pan American Dairy Federation - FEPALE
American Egg Board Canadian Exporters Association International Meat and Poultry HACCP Alliance Peanut Advisory Board
American Farm Bureau Federation Centers for Disease Control International Network of Food Data Systems Peanut Institute
American Institute of Baking

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 International Society for Molecular Nutrition and Therapy Pork Report
American Institute of Food Distributors Commercial Food Equipment Service Assocation International Tree Nut Council Poultry Science Association
American Meat Institute Danish Veterinary and Food Administration International Union of Food Science and Technology Produce Marketing Association
American Peanut Council European Federation of Food Science and Technology International Union of Nutritional Sciences Salt Institute
American Society for Nutritional Sciences Hazelnut Council Irish Nutrition and Dietetic Institute Singapore Institute of Food Science and Technology
American Society of Animal Science Hazelnut Growers of Oregon Society for Food Hygiene Technology Society of Foodservice Management
American Society of Bakery Engineers Institute of Food Science and Technology Swedish National Food Administration South African Association for Food Science and Technology
Association of Brewers Food and Drug Law Institute The American Frozen Food Institute Supermarket Business
Association of Sales & Marketing Companies Food Institute of Canada The Biscuit & Cracker Manufacturers Association The National Food Processors Association
Australasian Soft Drinks Assocation Georgia Pecan Commission The Grocery Shopping Network Turkish Institute of Food Technologists and Engineers
Bakery Equipment Manufacturers Association< Grocery Manufacturers of America ISO 9000 Translated into Plain English Walnut Marketing Board/California Walnut Commission